Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Molasses Baked Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Molasses Baked Beans is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 slices thick cut bacon, cut crosswise into 1 inch pieces
1½ cups chopped onion
⅓ cups minced peeled fresh ginger
2 28oz cans original flavor baked beans
½ cup mild flavored (light) molasses
2 Tbsp. plus 2 tsp. apple cider vinegar or distilled white vinegar
Directions:
Directions:
Set oven rack in lower middle position; preheat oven to 325º. Heat heavy large pot over medium high heat. Add bacon; cook until crisp, stirring often. Transfer to paper towel to drain. Pour off all but 2 Tbsps drippings from pot. Add onion, sauté until beginning to soften, about 5 minutes. Add ginger, sauté 1 minute. Stir in beans with juice, molasses, vinegar, and bacon; bring to a simmer. Transfer to a 11x7x2” glass baking dish. DO AHEAD: Can be made 1 day ahead. Cover and chill. Bake until top is dark brown and bubbling, about 45-60 minutes. Let stand 15 minutes, serve. Serves 8.
Number Of Servings:
Number Of Servings:
8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

45W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!