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Nana's Hash Brown Casserole Recipe

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This recipe for Nana's Hash Brown Casserole is from The Whitecotton Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large bag of shredded hash browns
1 pint sour cream
1 stick butter
1 cut chopped onion, sauteed in the butter
2-3 c. shredded cheese, halved
1 can cream of celery soup
1 can cream of mushroom soup
Directions:
Directions:
Sautê onion in butter until golden. Mix remaining ingredients together with about ⅔ of the cheese. Put in sprayed 9x12 baking dish. Top with remaining cheese. Bake at 350 for about 45 minutes.

 

 

 

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