Click for Cookbook LOGIN
"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Beef Burgandy Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Beef Burgandy is from The Stahl Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 to 4 lbs beef, cut into cubes
2 cans cream of mushroom soup
2 cans beef gravy
1 pkg. Lipton onion soup mix
1 can mushrooms
1 soup can Burgandy wine
Directions:
Directions:
Easy but a great company favorite. Mix all ingredients together in crock pot. Cook on high 5 to 6 hours or baje at 325º for 3 to 3 1/2 hours.

Serve over rice or buttered noodles.
Personal Notes:
Personal Notes:
If kids don't like mushrooms or wine flavor, these can be left out.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

23W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!