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Clam Dip Recipe

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This recipe for Clam Dip is from The Springer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 16 oz carton sour cream
2 pkgs (8 oz) cream cheese (softened)
2 cups shredded cheddar cheese
2 cans minced clams, drained
Green onion, optional
Tobasco, optional
1 16 oz jar Pace picante sauce (I prefer hot)
Directions:
Directions:
Beat cream cheese and sour cream together. Stir in all other ingredients and chill. Serve with tortilla chips or crackers...whatever you prefer.

 

 

 

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