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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Double Mashed Potatoes Recipe

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This recipe for Double Mashed Potatoes is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs.Potatoes
2 - 3 oz. packages Cream Cheese
1 c Sour Cream
2 t. Onion Salt & 1/4 t. Pepper(Use White Pepper)
4 T.Butter or Margarine
Directions:
Directions:
Peel, cook and mash Potatoes. Add remaining ingredients and beat until light and fluffy. Cool. Keep in refrigerator for 2 weeks.
Place in greased casserole. Dot with butter and bake 350 - 30 min or heat in Microwave.
Number Of Servings:
Number Of Servings:
10/12
Preparation Time:
Preparation Time:
45 min.

 

 

 

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