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Pecan Cheese Ball Recipe

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This recipe for Pecan Cheese Ball is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 -8 oz. packages of cream cheese, softened
1 -8 oz can crushed pineapple, drained
1 -8 oz can chopped green pepper
2 T finely chopped onion
2 T seasoned salt
2 cups chopped pecans, toasted and divided
Directions:
Directions:
Combine first 5 ingredients, stir in 1 cup pecans. Cover and chill until firm.

Shape mixture into a ball, roll in remaining 1 cup pecans. Place cheese ball on a serving platter; serve with crackers and strips of green and red bell pepper.
Number Of Servings:
Number Of Servings:
1 1/2 balls

 

 

 

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