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Ground Beef Casserole Recipe

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This recipe for Ground Beef Casserole is from Cakes Cookies and More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 onion; chopped
1 can mixed vegetables or 1½ C left over vegetables
½ C grated sharp cheddar cheese
¼ C butter
bread crumbs to top

white sauce:
¼ C butter
¼ C flour
2 C milk
½ t salt
⅛ t pepper
Directions:
Directions:
Preheat over to 350º Cook ground beef and onion in skillet over medium/high; until it is brown. Put ground beef mixture in casserole dish in thin layer, then a thin layer of vegetables, a thin layer of cheese. Alternate layers. Pour white sauce over layers. Top with breadcrumbs and remaining butter. Bake 30 minutes.

white sauce: melt butter in saucepan over low heat. Blend in flour and stir with wooden spoon. Cook until mixture bubbles. Take off heat and gradually add ½ of the milk; stirring constantly. Put back on heat slowly, while stirring add remaining milk. Stir until thickened, season with salt and pepper.

 

 

 

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